We’ve been working on something new – our Golden Latte syrup.
It’s made with fresh Ginger, fresh Turmeric & a lovely blend of pumpkin pie spices, including black pepper to aid the absorption of the curcumin in the turmeric.
It’s lightly sweetened using only organic dates and organic coconut nectar, and it’s got a lovely after-taste like Dutch windmill cookies.
Perfect with all kinds of milk – dairy, almond, soy, & coconut.
Just add 30mls of Golden Latte syrup to 220mls of hot milk and stir,
Lovely with an extra sprinkle of turmeric or cinnamon powder.