Introduction

We’re all about the ginger, and this concentrate is most definitely a GINGER drink with a dash of lemon and honey.

It’s perfect diluted with hot water to make a drink that genuinely warms your cockles.

It’s been selected as a finalist in the 2019 NZ Food Awards, and is already the go-to tonic for thousands of folks around the country.

Ingredients

  • Filtered Water
  • Organic Fairtrade Raw Sugar
  • Fresh Fijian Ginger Root 40%
  • Organic Sultanas
  • Organic Sri Lankan Dried Ginger
  • NZ Meyer Lemon Juice – not from concentrate 19%
  • Pure Manuka Honey 9%

How is it made?

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Ginger Syrup Products

Ginger Syrup

Concentrate. Double finalist in NZ food Awards 2016. Versatile culinary ingredient used by chefs Paul Jobin & Peter Gordon.