My family & I have been using your vanilla syrup in my coffee for years, we love it 🫶
Hazelnut Syrup
Toasty. Silky. Praline Luxury.
Picture yourself biting into a hazelnut praline, the kind with a perfectly smooth centre and a delicate toasted-nut aroma. That’s the inspiration behind our Hazelnut Syrup.
Stir it into your latte and you’ll get a soft, silky nuttiness that lingers like a luscious chocolate. It’s decadent, a proper grown-up treat.
The Craft Behind the Bottle
Made with hazelnuts from Nelson, this syrup delivers a beautifully rounded nuttiness, softened with organic raw and caramelised cane sugars. The natural hazelnut flavour adds a toasty warmth reminiscent of boutique European chocolatiers, while a dash of caramel and a touch of sea salt create a praline-like depth.
Why you’ll love it
- Smooth praline-like warmth with elegant toasted nuttiness.
- Elevates any coffee or milk drink into a luxury.
- True hazelnut richness with salted caramel savour.
SUBSCRIBE & SAVE 10%
Love it on repeat? Set up a regular delivery — fortnightly, monthly or whenever suits — and we’ll take 10% off every single order. Same goodies, same handmade care, less admin. More info
BUY 5. GET ONE FREE
Buy any 5 x 500ml concentrates, elixirs or syrups and choose your 6th bottle of the same size for free.
Hazelnut Syrup
Sale price$16.00
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Hazelnut Syrup
Sale price$16.00
Why choose Hakanoa?
Made by real humans
(Who Love Ginger)
Hakanoa began in a home kitchen with fresh ginger, big ideas, and a love of doing things properly. What started as small-batch brewing for friends grew into a family-run business rooted in real ingredients, traditional methods, and a sense of fun along the way.
Every bottle is still made with care, curiosity, and a hands-on approach — crafted to bring warmth, flavour, and a little joy to everyday rituals.
Need help?
Frequently Asked Questions
Our concentrates & syrups are made here in Auckland. We work with Aromatics in Takanini, using recipes developed originally in Hakanoa Street in Grey Lynn.
All Hakanoa products are pasteurised and safe to be stored at room temperature unopened. Syrups can be stored for 3 years and gingers beers for 2 years before their flavours start to fade. Best in a dark cool cupboard if you have one.
All Hakanoa products are preservative-free. Our concentrates must be refrigerated after opening and used within 3 months.
Find your nearest stockist with our handy finder.
Type in your city or suburb and you’ll see all the stockists near you. You’ll pay a bit more and most of them only stock single bottles, but any purchase supports our business and we’re very grateful to those stockists for their custom.
There are a lot of cafes that serve our Chai but don’t necessarily stock our ginger beers as well. To make it easy, we’ve created a category so you can see just the ones that have ginger beer.
You can always ask your local to get our ginger beers in, if they serve our Chai they’re bound to be good people
Yes! You can buy once and pay the normal price or if you buy on subscription and choose an order delivery frequency, you save!
- Save 10% on subscription orders
- Pause, swap or cancel anytime
Find out more